Following some outstanding Beef and Lamb Ambassador Series Dinners in 2018, it was the turn of Harry Williams, head chef at Alpha Street Kitchen in Cambridge. He was tasked with the job of wowing his adoring customers with a beef and lamb showcase dinner and boy did he deliver.
Situated in the heart of Cambridge, Alpha Street Kitchen is a modern bistro, housed in the historic National Hotel building opposite the famous clock tower. Harry and owner Fiona Massey took over the restaurant three and half years ago and set out with a vision to create one of Waikato’s finest eating experiences. Based on what was served up at the Series Dinner, they must be pretty close to achieving that.Read More